The Courthouse

Served with warm baguette

Dusted with paprika served with tartare sauce and a wedge of lemon

Presented on a mixed leaf salad, served with a lemon wedge and sour cream

Slow roasted ribs smothered in barbecue sauce

Breaded Chicken strips served with a choice of sweet chilli dip or garlic mayonnaise

Served with warm toast and a salad to garnish

Filled with sweet red onion chutney and stilton gratin on a bed of mixed leaves and finished with a balsamic glaze

Choose from: Cheese and bacon or cheese and chives. Served with sour cream

Tortilla chips topped with salsa, guacamole , sour cream and covered in melted cheese, finished with jalapenos. Add beef chilli for £1.75

Buffalo wings, sticky barbecue ribs, chicken goujons, corn on the cob, onion rings and curly fries. All served with barbecue and garlic mayonnaise dips

Piri Piri prawns, whitebait, cod goujons, scampi, curly fries and corn on the cob. Served with seafood and tartare sauce

Mini camembert, cranberry and brie wontons, mac & cheese bites, loaded potato skins with a red onion filling. Served with a salad to garnish

Rustic Mediterranean breads with mixed olives. Served with a balsamic olive oil

Parmesan and croutons

Caesar, French or Marie Rose

A superb family favourite, cooked just the way you like it with chips, peas and a salad garnish

A prime steak, served with half a grilled tomato, chips peas and a salad garnish

The beast, served with chips, peas and a salad garnish

Choose from two fried eggs or two pineapple rings, served with chips, peas and a salad garnish

The finest cut served with chips, peas, a salad garnish and finished with half a grilled tomato

Barbecue sticky ribs served with chips peas and a salad garnish

A fresh chicken fillet marinated in Cajun spices and served with chips, peas and a salad garnish

Rump steak, gammon, pork chop, lamb chop, sausage, mushrooms and fried egg. Served with half a grilled tomato, chips, peas and a salad garnish

Not for the faint hearted. As above but double everything and extra black pudding. Good Luck!

Sweet Chilli, Garlic Mayonnaise, Garlic Butter, Salsa and Sour Cream

100% Juicy beef burger prepared by our butcher

Battered Pollock burger deep fried to perfection with a pot of tartare sauce

Juicy chicken breast straight from the grill

Spice it up with our Cajun chicken breast

Red kidney beans and vegetables mildly spiced in a crispy crumb

Breaded scampi served with chips, peas and a lemon wedge

The Courthouses famous family recipe, topped with a puff pastry lid and served with chips or new potatoes and peas

A traditional classic of layers of beef in a rich tomato sauce with pasta and creamy cheese. Served with chips and peas

Served with chips and garden or mushy peas, tartare sauce and a lemon wedge

Slow cooked lamb shank served with mash and seasonal vegetables and mint sauce

A classic with chicken breast, bacon and barbecue sauce stacked and finished with melted cheese, served with chips and peas

Classic recipe of minced beef in a tomato sauce and spaghetti with garlic bread slices

Linguine and vegetables mixed in with a tomato based sauce. Add Chicken £2.50

Chunky vegetables in a tomato sauce, layered with pasta sheets and creamy cheese sauce. Served with chips and a salad garnish

A seared salmon fillet served with a lemon butter sauce, new potatoes and peas

Mixed vegetables in a creamy stilton sauce topped with a bread crumb crumble. Served with garlic bread slices and salad

A giant Yorkshire pudding filled with mashed potato, three locally sourced sausages and seasonal vegetables, finished with onion gravy

Beef burger topped with beef chilli, cheese and onion rings and served with chips, salad garnish and coleslaw

Served with chips and peas

Chilli Con Carne recipe served with rice and tortilla chips. Also choose guacamole, salsa or sour cream to accompany this Tex-Mex classic

Mixed vegetable curry served with rice or chips and naan bread. Add Chicken £2.50

Brilliant with a Burger or if your hungry!

All For Just £21.95

Layers of scrumptious chocolate sponge covered with a rich chocolate fudge. Served with vanilla ice cream or double cream

Served with ice cream or double cream

Served warm with custard

Served with custard or ice cream

Served with Vanilla ice cream and your choice of sauce

Served with vanilla ice cream and finished with maple syrup

Ask your server for todays flavors

A tasty winter warming soup, served with a roll and butter

Prawns wrapped in filo pastry, served with mixed leaves and sweet chilli dip

With orange cointreau glaze served with mixed leaves, and warm toast

Delicious brie and cranberry jam, wrapped in filo pastry, served with mixed leaves

Served with a salad garnish and lemon wedge

Traditional hand carved turkey with stuffing, roast and new potatoes, pigs in blankets and roast gravy

Sumptuous slow cooked beef with red wine, herbs and bacon, served with roast and new potatoes and seasonal vegetables

Topped with bacon and mozzarella and served with a creamy wild mushroom sauce, roast and new potatoes and seasonal vegetables

A grilled seabass fillet cooked in lemon butter and served with new potatoes and seasonal vegetables

Mushrooms and Stilton in a creamy sauce, in a savoury pastry case, served with roast and new potatoes, and seasonal vegetables

A true classic served with creamy brandy sauce

A rich chocolate mousse in a pastry case, finished with Belgian chocolate with chocolate mousse, soft toffee, cookie and chocolate sponge, topped with caramel shortbread

Three of my favourite ingredients in a cheesecake

Luxury ice cream served with a wafer and chocolate sauce

A selection of cheeses served with biscuits and grapes